Distilleries & Breweries
3166 Highway B
Berger, MO 63014
Bias Vineyards and Winery is a family-owned winery with a small but varied wine list. With the addition of Gruhlke’s Microbrewery, Bias became the first in Missouri, second in the nation, to operate as a Winery and Microbrewery combined. Special events are scheduled throughout the year for visitors to enjoy.
2206 Highway 100 East (Hermann Farm)
Named to honor the Black Shire horses raised at the Hermann Farm, Black Shire Distillery makes vodka, gin, whiskey, and eau-de-vie vin. The Distillery, located at the Farm, offers tours and tastings, and an additional tasting room is downtown at First and Gutenberg.
2258 Highway 100 East
Bourbon & whiskey, tours & tastings, bourbon related products (bbq sauce, bourbon balls & more).
4 Schiller Street
“Fernweh” is German for “wanderlust, the desire to explore.” Hand-crafted spirits, including straight rye whiskey, straight bourbon, young bourbon, and bourbon mash moonshine, are made on-site. Amenities include a view of the distillery production facility, tastings, a bar, a restaurant, and a second-story event venue overlooking the Missouri River.
1101 Miller Street
New Haven, MO 63068
Pinckney Bend launched with a single product, Pinckney Bend American Gin, in 2011. The Distillery now produces gin, vodka, and whiskey. Tastings, a gift shop, and tours of the main production area are available.
114 Gutenberg Street
Located in a historic grain processing plant in downtown Hermann, Tin Mill Brewing Company is focused on the art of authentic German Brewing. Brewing the majority of their beers according to the German Purity Law of 1516 and importing their barley, hops, and copper brewing kettles from the Hallertau region of Germany are all part of the story at Tin Mill. Self-guided tours are available daily. Tastings, a restaurant, a gift shop, and live music complement the brewery operations.
489 Booneslick Road
New Florence, MO 63363
Wood Hat Spirits is the only wood-fired still in the country and is certified by the American Distilling Institute as a true craft distillery. Bourbon, cordials, and corn whiskey are fermented, distilled, and aged on-site. A tasting room and tours are available.