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January 23, 2021 | 2:00 pm - 4:30 pm

$89.00

Makin’ Bacon 101 Class – Hermann Wurst Haus

Learn, hands-on, the art of making bacon. Join three-time hall of famer Wurstmeister Mike Sloan, for this VIP event that’s both informative and entertaining. Mike will show you the ropes of making bacon and cover topics such as dry-cured vs. wet cured, different flavors of bacon such as jalapeno, apple-wood smoked, Bourbon pepper, Mexican-style plus more.

The class is by reservation only, will begin at 10 am and 2 pm and will last approximately 2 – 2½ hours. Tickets are $89 per person and include a wurst meal, a wurst, wine and beer tasting, 1 free drink ticket, 2-3 pounds of bacon, a bacon taste-off, and a Wurst Haus goody bag. Participants receive 10% discount on in-store purchases that day (excludes liquor and any in-store specials). Wurst Haus classes are a great gift idea for birthdays, anniversaries, and holidays! Call 573-486-2266 to reserve your spot or register online.

Hermann Wurst Haus
Address:
234 East First Street
Hermann, MO 65041
+ Google Map

Phone:
573-486-2266

Website:
hermannwursthaus.com